Spiced Almond Cocktail TNP Originals

In a small saucepan, combine spiced rum, amaretto, almond milk, cinnamon sticks, and star anise pods. Heat to a simmer and remove from heat. Let steep for at least 5 minutes. Pour into a glass and garnish with ground cinnamon.

– 1.5 oz. Spiced Rum

– 1 oz. Amaretto

– 4 oz. Almond Milk

– 2 cinnamon sticks

– 2-3 pieces whole Star Anise Pods

– Ground cinnamon, for garnish

In a small saucepan, combine spiced rum, amaretto, almond milk, cinnamon sticks, and star anise pods. Heat to a simmer and remove from heat. Let steep for at least 5 minutes. Pour into a glass and garnish with ground cinnamon.

friday_cheers

 

Takara Bullock

Written by Takara Bullock

Takara is a wife, mother-of-three, and owner of FIT4MOM Honolulu Owner who has lived in Hawaii for seven years. Before Hawaii, she resided in Japan for six years where she researched as a Fulbright Fellow and later worked as a headhunter recruiting talent in the tech industry. Fun Little Ohana is all about 'momming' in Hawaii. Subscribe to our weekly email for the latest happenings on the island.

Leave a Reply

Your email address will not be published. Required fields are marked *

Eat Breakfast Erin Heatherton’s Eggs & Avocado

Waffle Day: How to make Red Velvet Waffles